Homemade sourdough bagels are chewy, golden delights made with natural sourdough starter for a subtle tangy flavor. Hand-shaped and boiled before baking, they achieve a perfect balance of crisp crust and soft, dense interior. These bagels are ideal for customizing with your favorite spreads or toppings, bringing the authentic taste of homemade baking to your table.
Bake Days: Mondays & Fridays
*Sourdough takes 3 days to prepare*
Monday orders need to be placed by Friday
Friday orders need to be placed by Tuesday
Homemade sourdough bagels are chewy, golden delights made with natural sourdough starter for a subtle tangy flavor. Hand-shaped and boiled before baking, they achieve a perfect balance of crisp crust and soft, dense interior. These bagels are ideal for customizing with your favorite spreads or toppings, bringing the authentic taste of homemade baking to your table.
Bake Days: Mondays & Fridays
*Sourdough takes 3 days to prepare*
Monday orders need to be placed by Friday
Friday orders need to be placed by Tuesday
